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Andy Brown

Author Archives: Andy Brown

Andy Brown is a culinary scientist and have years of experience on food sampling and recipes. He loves to share kitchen tips and the ideal gadgets needed for your cooking expeditions. Its a pleasure to help you find gadgets among millions.

7 Tips to Use a Steamer

Steaming food is one of the easiest ways to cook food. A healthy option that doctors suggest for many patients. It is expected to increase the lifespan upon a regular intake of steamed food items. Just what the Japanese do in their tradition. But, steaming may not be a worthy option if you practice it […]

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11 Tips for Making Perfect Iced Tea

How do you quench your thirst on hot summer days? A smoothie, chilled beverage, or an iced tea hits the top of the list for that answer. Iced Tea works great to pump your energy with caffeine bursts. It is that one perfect brew that makes you refresh every time you sip.Ice tea is no […]

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10 Tips to Prepare Perfect Waffle

A perfect waffle is what makes your snacks a complete one with full nutrition. We all want waffles to be light, moist, and fluffy inside. Your waffle has to be tender to some extent, or else there might have something wrong with it.Here are some tips to master your waffle making. These are no complicated […]

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8 Tips and Tricks of Deep Frying

Deep frying crisps are a guilty pleasure in our minds. It is that one unhealthy desire that allures our appetite. Also, it is an easy method to prepare your food quickly. So much love for this junk can go in vain if your frying is not perfect. Tricks of deep frying can make things easier […]

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